602 Middle Street Weymouth, MA 02189 | pkiernan@stiritupcuisine.com | 617-448-0295

EASTER BRUNCH MENU

Starters

Choice of one: 

Good old-fashioned deviled eggs

Smoked Salmon Dip

Main Dishes

Choice of one:

Brown sugar glazed ham with pineapples

Roasted leg of lamb stuffed with spinach and feta

Side Dishes

Choice of one:

Cheesy scalloped potatoes with the nutty flavor of Gruyere

Sweet potato casserole topped with Clementines

Veggies

Choice of one:

Julienne glazed carrots

Roasted asparagus with a garlic lemon sauce

Dessert

Choice of one:

Carrot cake

Assortment of cupcakes

$35 per person

*All orders available for pickup at our kitchen in Weymouth. Orders must be placed by 4/12.