Cheeses and Cracker Platter
A delightful selection of Artisan cheese artfully arranged with fresh fruit accompanied with assorted crackers.
Served with chips, this appetizer contains bean dip, mixed crushed avocados, shredded lettuce, black olives, diced tomatoes, taco seasoning, and shredded cheese.
A crowd favorite, Fresh mangos combined with herbs and citrus juice.
Choice of two:
Jerk Barbecue Chicken
Baked in the oven with jerk seasonings and barbecue sauce.
Spicy Jamaican Meatballs
Ground beef seasoned with Jamaican spices and served with vegetables in a delectable sauce.
Spicy Creole Shrimp
How lucky can you be! A hearty helping of peeled and deveined shrimp combined with fresh green and red peppers, onions, Cilantro and chives that are tossed in a rich blend of spices and herbs.
Jerk Pork Roast
Another signature dish from Stir It Up This pork is marinated in a delightful blend of traditional caribbean herbs, and served with roasted shallots.
Choice of two:
Rice & Red Beans
Served with most entrees, this Island staple is cooked in a coconut-based sauce.
Homemade Macaroni & Cheese
Who doesn’t love Mac ‘n cheese - kids favorite to adult comfort food. Made with the freshest ingredients.
A medley of tossed fresh garden vegetables, topped with a light citrus vinaigrette.
Made with chicken sausage, fresh basil, cherry tomatoes, and assorted peppers and parmesan cheese.
Choice of one:
A fresh watermelon overflowing with pineapple, cantaloupe, honeydew melon, red and green grapes, and strawberries.
Layered with pound cake, guava jelly and fresh fruit combination, and blended with Jamaican rum cream or Jamaican rum. Topped with whipped cream and sliced bananas or strawberries.
Assorted pastries or cookies
(Outside Bar Service Required for these additional items)
Great with blend of Jamaican rum, both dark and light. This conjures up warm sensations of the sunny island. Served with slices of oranges and complemented with a wedge of lime.
Jamaican Red Stripe Beer